• Tuna Mornay: A Creamy Seafood Delight

    Tuna Mornay: A Creamy Seafood Delight

    Named after the creamy, cheesy sauce, Tuna Mornay is one of Australia’s favourite dishes. And no wonder, it combines a rich mornay with a meaty tuna taste and satisfying, comforting pasta. This versatile bake can be eaten as a main course or as a side. We chose freshly grated aged cheddar to ramp up the […]

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  • Simple Cottage Pie (Beef Shepherd’s Pie)

    Simple Cottage Pie (Beef Shepherd’s Pie)

    Meaty, succulent and completely satisfying, Cottage Pie is one of the best comfort foods. Though it requires some time at the stove, it is not very difficult to make. Cottage Pie is often referred to as Shepherd’s Pie, but the correct term depends on what meat is used. Cottage Pies are typically made with beef, […]

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  • Never out of style: Aussie Curried Sausages

    Never out of style: Aussie Curried Sausages

    Curried sausages are fun, a little bit retro and the perfect example of when Australians take inspiration from classic international dishes and then just make them a little bit their own. The exact history of curried sausages is unclear the dish may have been inspired in part by currywurst, a fast food dish popular in […]

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  • Get your snag on; Classic Aussie sausage sandwiches

    Get your snag on; Classic Aussie sausage sandwiches

    Sausage sandwiches, also known as “snag sangas,” are a classic Australian meal that is often cooked on a barbecue. These simple yet delicious sandwiches are made with grilled sausages that are nestled inside a soft slice of white bread, and are typically served with a variety of toppings such as onions, tomato sauce, and mustard. […]

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  • Steak Sandwich With Avocado

    Steak Sandwich With Avocado

    What is better than a steak sandwich on fresh toasted bread? A steak sandwich on fresh toasted bread with mashed avocado! Preparing the steak for this sandwich will depend on how thick the steak you are having is. I chose a slim strip steak that suited the sandwich perfectly. All it needed was a quick […]

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  • Simple and Full of Flavour – Zucchini Slice

    Simple and Full of Flavour – Zucchini Slice

    Zucchini Slice is one of the quickest and most popular dishes in Australia that is easy to whip up any time of day. Think of it as a kind of half bread slice, and half frittata. This recipe ramps up the flavour by cooking the onions and the bacon before adding them to the dough. […]

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  • Easy Beef Rissoles

    Easy Beef Rissoles

    Rissoles are a simple dinner that is easy to throw together with little notice, and one of Australia’s most popular meals. They are similar in some ways to hamburger patties but are more seasoned and include breadcrumbs. They are also typically smaller and fatter than a patty. They can be served with a salad, veggies […]

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  • Rice Flour Fish and Chips

    Rice Flour Fish and Chips

    Fish and Chips is one of Australia’s most popular dishes and nothing is better for a day at the beach. Chippies, as fish and chip shops are known, often line the streets adjoining beaches. This makes it an easy treat to find. There are many different options for batter. The most important element is to […]

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  • Mushroom Toast

    Mushroom Toast

    Avocado Toast is the dish that drew international attention to Australian cuisine. But that is no reason to ignore hearty Mushroom Toast. This is an equally delicious and simple meal that can be served at any time of day. Mushroom Toast is a popular dish in Britain, where it is often served for dinner. It […]

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  • Rosemary and Garlic Lamb Chops

    Rosemary and Garlic Lamb Chops

    Lamb is one of Australia’s favourite meats. Roast Lamb in particular has been found to be more popular in parts of Australia than Meat Pies and the trusty Sausage Sandwich. There are multiple ways of cooking Lamb of course, and chops are one easy and quick meal. As with any meat, a higher quality, pasture-raised […]

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